About The Recipe
Some people might think I’m crazy in making cannabis infused bubble tea, but some may say it’s a genius invention. I started making my own bubble tea this past year because I was tired of bubble tea places not offering dairy free or alternative sweetener options. Every time that I would purchase bubble tea, I would have to make a sacrifice knowing that I would most likely get an upset stomach after drinking all that dairy. Then one day it hit me — why don’t I just make my own bubble tea?! That way, I can use whatever dairy free milk I want, and can sweeten it with natural sweeteners like maple syrup or honey. On top of that, I can also infuse my bubble teas with cannabis oil! Keep on reading to see how you can make your own cannabis infused bubble tea at home!
Where Did Bubble Tea Come From?
Bubble tea, originally known as "Boba tea," traces its roots back to the 1980s in Taiwan. Its creation is attributed to an inventive tea shop owner who combined freshly brewed tea with sweetened milk and added chewy tapioca pearls to create a delightful beverage with a playful twist. Since then, this beloved drink has taken the world by storm, captivating taste buds everywhere with its endless flavour possibilities.
Within your tea, you can find tapioca pearls, known for their gummy and chewy texture, which have an interesting backstory too. Originating in Brazil, these pearls come from the cassava root, a starchy tuber cultivated by indigenous communities for centuries. Portuguese explorers eventually brought cassava to Asia, where it quickly became a staple in various cuisines, including the creation of those delightful tapioca pearls we find in bubble tea today.
Why You’ll Love This Recipe
- Naturally sweetened — maple syrup is an excellent natural sweetener!
- Quick and easy to make
- Dairy-Free and delicious!
Ingredient Substitutions
- Dairy Free Milk: My go-to dairy free milks are usually almond or oat milk, but you can use any type of milk that you want, including cows milk if you can tolerate it!
- Maple Syrup: Maple syrup is one of my favourite natural sweeteners as the taste meshes will with alot of different beverages. Other alternatives include honey, monkfruit, stevia, or agave syrup.
- Tapioca Balls: You can purchase tapioca balls from your local asian grocery store or even online on Amazon. If possible, get your hands on tapioca balls that are not black and are clear/translucent. These ones are less processed and don’t have additives/food colouring in them.
- Cannabis Oil: You can use any cannabis oil that you like! Remember to check the dosage per ml on your bottle as every cannabis oil product will differ in dosage.
TIPS & TRICKS
- Remember to check the dosage per ml on your bottle as every cannabis oil product will differ in dosage.
- make sure to really chill your tea and infused oat milk for a better flavour.
Recipe
SERVINGS: Serves 1
TIME REQUIRED: 15 mins
INGREDIENTS
- 300ml hot water
- 2 bags orange pekoe black tea
- 300ml oat milk
- 1/4 cup tapioca balls
- 2 tbsp maple syrup
- 2ml cannabis infused oil
- Hot water
- Ice cubes
INSTRUCTIONS
- Bring a pot of hot water to boil and cook the tapioca balls according to the packaging instructions.
- Once the tapioca is finished cooking, drain the water and add the tapioca balls to a mixing bowl with maple syrup. Stir until tapioca are coated evenly and not sticking to one another.
- Steep 2 bags of orange pekoe black tea with hot water. Place into the freezer for 5-10 minutes to chill quickly.
- Using a cocktail shaker or hand held immersion blender, combine oat milk and cannabis oil together.
- Add ice and tapioca to a drinking glass, followed by chilled black tea, and infused oat milk.
- Stir and enjoy.
Note: In order to make cannabis edibles at home, you first need to make cannabis infusions. Learn how to make cannabis-infused oil and butter with any LEVO cannabis infusion device. Use my link to get 10% off the LEVO infusion machines here.
FAQ
Q: Can I add a flavour to this bubble tea?
A: You can definitely add a flavour to this bubble tea by incorporating some fruit! Check out my mango boba recipe or my honeydew boba recipe for some inspo.
Q: How long will this drink take to kick in?
A: Cannabis beverages are considered to be cannabis edibles, which means that they have to be ingested and processed by your liver before heading up to your blood brain barrier. The onset of cannabis edibles can range from person to person, and can also be impacted by a variety of factors, such as one’s metabolism. Generally cannabis infused bevies can take anywhere from 30 minutes all the way to 2 hours for the onset, and the experience can last between 4 to 12 hours.
Q: Do I have to include the tapioca pearls?
A: I know some people aren’t fans of tapioca pearls so feel free to leave them out if that’s you. I love the chewy texture but the recipe tastes just as delicious without them!
Hey I’m Anna, also known as Cannabinista™
I’m a cannabis content creator, recipe developer, and enthusiast for the ancient plant. I’ve dedicated my platforms to helping you create a healthy relationship with cannabis through mindful consumption and providing education that resonates with the modern consumer.
My ultimate goal is to debunk traditional stoner stereotypes and myths, by showcasing the world of cannabis through my POV.
