About The Recipe
Imagine a chilly winter evening, where the air is filled with the promise of holiday joy. Now, let me introduce you to a little indulgence that's become my holiday season signature—the Cannabis Infused Dirty Chai Espresso Mocktini, featuring the exquisite touch of Jane & Juice's 'Gold Rush' Ampoule.
This mocktail is like a secret handshake among friends, a sophisticated twist on the classic espresso martini that takes the cozy charm of chai and blends it with the boldness of espresso. With the golden infusion from Jane & Juice, it's not just a drink; it's a celebration in a glass. So, if you're looking to add a touch of class to your holiday gatherings, join me in raising a toast to the art of indulgence and the joy of crafting memorable moments with those we hold dear. Cheers to the season!
Let’s Talk Mocktinis
Mocktinis, the non-alcoholic siblings of their spirited counterparts, have quietly but gracefully etched their place in the history of mixology. Emerging as a response to the growing demand for sophisticated, alcohol-free options, mocktinis have undergone a fascinating evolution. The term itself is a playful blend of "mock" and "martini," encapsulating the essence of a classic cocktail without the alcohol content.
This genre of beverages gained prominence in the late 20th century, mirroring the rise of health-conscious and mindful drinking lifestyles. From vibrant fruity concoctions to intricate herbal blends, mocktinis have become a canvas for creativity, offering a diverse range of flavours and presentations. Today, they stand as a testament to the inclusive nature of modern mixology, inviting everyone to partake in the joy of a beautifully crafted beverage, minus the alcohol. Whether enjoyed at a chic soirée or a quiet evening at home, the mocktini has truly become a symbol of sophistication and choice in the ever-evolving world of mocktail culture.
Ingredient Substitutions
When it comes to crafting your own mocktails at home, the possibilities for personalization are as vast as your creativity allows. Here are some infusion substitutions you can make from home.
- Elevates the Mocktini experience with a subtle, distinctive note.
- It provides a unique way to infuse a touch of relaxation into the rich flavours.
- Allows for a customizable cannabis infusion, catering to individual preferences.
- Introduces a velvety texture to the Mocktini, enhancing its richness.
- Adds a hint of Mediterranean sophistication to the traditional holiday drink.
- Provides an alternative and savoury twist for those seeking a unique flavour profile.
TIPS & TRICKS
- Can't find an ampoule to use? Feel free to use dissolvable powder or infused olive oil instead!
Recipe
SERVINGS: 2
TIME REQUIRED: 15 Mins
INGREDIENTS
Beverage
- 2 oz espresso, chilled
- 2 oz non-alcoholic spirit
- 1 oz half and half cream
- ¼ teaspoon vanilla extract
- 1 oz chai infused syrup or chai concentrate
- 1-2 drops cinnamon bitters
- 1 oz maple syrup
- 1 cup ice for shaking
- 1 Jane & Juice ‘Gold Rush’ Ampoule
Garnish
- Maple syrup
- Coconut sugar
- 1 star anise
- Dash of ground cinnamon
INSTRUCTIONS
- Combine espresso, non-alcoholic spirit, half and half cream, vanilla extract, chai syrup, cinnamon bitters, maps syrup and Jane & Juice ‘Gold Rush’ Ampoule into a cocktail shaker with an ace. Shake vigorously for 60 seconds.
- Rim your glass with maple syrup and coconut sugar.
- Pour the drink into the glass while straining the ice.
- Garnish with a star anise and ground cinnamon.
FAQ
Q: Can I use a different non-alcoholic spirit for this recipe?
A: Yes, you can use any non-alcoholic spirit that suits your taste preferences. Just ensure it complements the chai and espresso flavors in the drink for the best results.
Q: Is there a substitute for chai infused syrup or chai concentrate?
A: If you don't have chai syrup or concentrate on hand, you can make a simple chai tea and reduce it down to a concentrate by simmering it on the stove. Alternatively, you can use a spiced syrup that has similar flavors like cinnamon, cardamom, or cloves.
Hey I’m Anna, also known as Cannabinista™
I’m a cannabis content creator, recipe developer, and enthusiast for the ancient plant. I’ve dedicated my platforms to helping you create a healthy relationship with cannabis through mindful consumption and providing education that resonates with the modern consumer.
My ultimate goal is to debunk traditional stoner stereotypes and myths, by showcasing the world of cannabis through my POV.
