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About The Recipe
Introducing my newest concoction: the refreshing cannabis infused dragonfruit watermelon mojito! Picture this - the sweet allure of dragonfruit and the refreshing juiciness of watermelon, all coming together to create a one-of-a-kind cocktail experience.
Let's talk about the delightful flavours of this invigorating elixir. Dragon Fruit brings an explosion of vitamins and minerals, supporting your immune system and leaving your taste buds dancing with delight. Meanwhile, the hydrating goodness of watermelon offers a dose of pure refreshment. Combined, they create the perfect refreshing option for your next event.
Where Does Dragonfruit Come From?
Dragonfruit or Pitahaya is widely cultivated around the world especially in Southeast Asia. It’s common name in English takes after its leather-like skin and green scales which form on the outside of the fruit. It’s texture is very similar to that of a kiwi and the fruit itself is generally very sweet and juicy.
The fruit has become popularized for its use in beverages and cocktails as its a refreshing addition and produces a large amount of juice. There are various species of Dragonfruit which are often different colours including dark pink, white and even yellow!
Why You’ll Love This Recipe
- Very customizable — Prefer a sweeter mocktail? Add some extra simple syrup. Or alternatively, remove the syrup completely if you want something less sweet!
- A quick infusion - Nowadays there are so many different infused sparkling waters, so grab one from your local plant shop and add to your mocktail!
Ingredient Substitutions
- Infused Sparkling Water: If you’d prefer regular sparkling water as opposed to infused, feel free to pick up some dissolvable plant powder to make your instead of the sparkling water!
- Simple Syrup: For a more natural sweetener, use Maple Syrup instead of simple! Feel like taking your infusion to the next level? Use my infused maple syrup recipe to elevate your mocktail even further.
TIPS & TRICKS
- Ensure you’re using fresh watermelon juice
- If serving at an event, water your mint leaves to keep its freshness
- Please keep in mind that this recipe holds a 12mg per serve dosage
Recipe
SERVINGS: 1
TIME REQUIRED: 5 mins
INGREDIENTS
- 6 oz infused sparkling water
- 3 oz fresh watermelon juice
- 1/4 oz simple syrup
- 1-2 mint leaves inside
- ½ oz lime juice
- Ice cubes
- Garnish: mint leaves, lime slice
- Rub mint leaves around the rim
INSTRUCTIONS
- Slap mint leaves and add to a cocktail shaker, along with watermelon juice, simple syrup, lime juice, and ice.
- Shake for 30-45 seconds.
- Pour the beverage into a glass with ice.
- Top off with infused sparkling water.
- Garnish with mint leaves and lime slice
FAQ
Q: Can I add regular alcohol to this infused mocktail?
A: I wouldn’t recommend adding alcohol to this infused mocktail as mixing alcohol and cannabis can lead to exacerbated effects of both substances. Mixing both can augment the effects of each and could lead to really negative side effects.
Q: How long will this mocktail take to kick in?
A: Cannabis infused sparkling water is considered to be a cannabis edible, which means that it has to be ingested and processed by your liver before heading up to your blood brain barrier. The onset of cannabis edibles can range from person to person, and can also be impacted by a variety of factors, such as one’s metabolism. Generally cannabis edibles can take anywhere from 30 minutes all the way to 2 hours for the onset, and the experience can last between 4 to 12 hours.

Hey I’m Anna, also known as Cannabinista™
I’m a cannabis content creator, recipe developer, and enthusiast for the ancient plant. I’ve dedicated my platforms to helping you create a healthy relationship with cannabis through mindful consumption and providing education that resonates with the modern consumer.
My ultimate goal is to debunk traditional stoner stereotypes and myths, by showcasing the world of cannabis through my POV.