About The Recipe
The cannabis-infused Piña Colada popsicle recipe combines the tropical flavours of a classic Piña Colada with the added element of cannabis. It involves creating cannabis-infused coconut milk, which is then blended with a mixture of pineapple chunks, coconut cream, pineapple juice, honey, and optional flavourings like lime juice and vanilla extract.
The combined mixture is poured into popsicle moulds, and after inserting popsicle sticks, it is frozen until solid. The final product is a set of cannabis-infused Piña Colada popsicles, offering a tropical and delightful frozen treat. This recipe not only provides a fun and delicious way to enjoy the flavours of a Piña Colada but also introduces the potential therapeutic effects of cannabis in an edible form
What is a Pina Colada?
A Piña Colada is a tropical cocktail that originated in Puerto Rico during the 1950s. It is a sweet and creamy beverage known for its combination of rum, coconut cream, and pineapple juice. The name "Piña Colada" translates to "strained pineapple" in Spanish, reflecting the drink's primary ingredient. It is widely believed that the cocktail was first crafted by bartender Ramón "Monchito" Marrero at the Caribe Hilton Hotel in San Juan. In 1978, the Piña Colada was declared the official drink of Puerto Rico.
The Piña Colada has since become an internationally popular cocktail, enjoyed for its tropical flavours and refreshing nature. It's often associated with beach resorts, warm weather, and leisurely vacations.
White rum is typically used in the traditional Piña Colada recipe, although variations with dark or spiced rum are not uncommon. Coconut Cream adds a rich and creamy texture to the cocktail. Coconut cream or coconut milk is used to impart a distinctive coconut flavour. Fresh or canned pineapple juice is a crucial element, providing the drink with its fruity and tropical taste. The preparation of a Piña Colada usually involves blending the ingredients until smooth. The resulting beverage is then poured into a chilled glass, often a hurricane or Collins glass.
Why You’ll Love This Recipe
- Creativity: The infusion of cannabis into popsicles adds an element of novelty and creativity to the culinary experience, making it unique and memorable.
- Summer Refreshment: Perfect for hot summer days, these popsicles offer a cooling and refreshing escape, combining the pleasures of a frozen dessert with the exotic taste of Piña Colada.
- Social Enjoyment: Ideal for social gatherings, these popsicles can be a conversation starter and a shared delight, especially in settings where cannabis use is accepted.
Ingredient Substitutions
- Coconut Cream/Milk: Don’t have coconut milk or simply just not a fan of the taste? You can use regular cows milk or another plant based milk but keep in mind that the coconut flavour in the pina colada blend may not be as strong if you do so.
- Coconut Sugar: If you don’t have coconut sugar on hand, feel free to use regular sugar or even brown sugar. I prefer coconut sugar for this recipe because of the added coconut flavour but you do you!
TIPS & TRICKS
- Leave the popsicles in the freezer for as long as you possibly can to ensure maximum hardness. If you like a softer popsicle though, feel free to eat after freezing for a few hours.
Recipe
SERVINGS: 6
TIME REQUIRED: 3-4 hours
Ingredients
- 1 can coconut cream or coconut milk (cream will give a more milky texture)
- 3 cups fresh pineapple chunks
- 1/4 cup coconut sugar (you can add more sugar if your pineapples aren’t very sweet)
- Infused coconut oil
Instructions
- Blend the pineapple chunks until it becomes a wet consistency.
- Add the coconut cream, coconut sugar, and infused coconut oil to the pineapple blend and whisk well.
- Add the mixture to a popsicle tray and freeze for 2-3 hours or until hardened.
- Enjoy!
Note: In order to make cannabis edibles at home, you first need to make cannabis infusions. Learn how to make cannabis-infused oil and butter with any LEVO cannabis infusion device. Use my link to get 10% off the LEVO infusion machines here.
FAQ
Q: What is a pina colada?
A: A pina colada is a type of beverage that yields tropical flavours like pineapple and coconut. It’s typically blended which makes the texture very creamy. Ideally these are consumed pool side or on a beautiful beach somewhere!
Q: How long will this popsicle take to kick in?
A: Cannabis popsicles are considered to be cannabis edibles, which means that they have to be ingested and processed by your liver before heading up to your blood brain barrier. The onset of cannabis edibles can range from person to person, and can also be impacted by a variety of factors, such as one’s metabolism. Generally cannabis edibles can take anywhere from 30 minutes all the way to 2 hours for the onset, and the experience can last between 4 to 12 hours.
Hey I’m Anna, also known as Cannabinista™
I’m a cannabis content creator, recipe developer, and enthusiast for the ancient plant. I’ve dedicated my platforms to helping you create a healthy relationship with cannabis through mindful consumption and providing education that resonates with the modern consumer.
My ultimate goal is to debunk traditional stoner stereotypes and myths, by showcasing the world of cannabis through my POV.
